The menu will be as follows for the rest of the week:
WEDNESDAY:
Rotisserie Chicken Wings
Meat Loaf
Au Gratin Potatoes
Green Beans
Blue Strawberry Cup
Fresh Fruit Choice
Whole Wheat Roll
MILK,1% Low-fat
MILK, Skim
THURSDAY:
Breakfast for Lunch Day
Pancakes w/ Turkey Sausage
Cheese Grits w/ Turkey Sausage
Carrot Sticks w/ Dip
Mandarin Oranges
Fresh Fruit Choice
Buttered Toast
MILK,1% Low-fat
MILK, Skim
FRIDAY:
Teriyaki Chicken
Chicken Tenders
FRIED RICE
Oriental Vegetables
Pinto Beans
Peach Slice Cup
Fresh Fruit Choice
Whole Wheat Breadstick
MILK,1% Low-fat
MILK, Skim